Cuisinegruzińska
ChefBeka Tumanishvili
Atmosphereprzytulna
Year opened2015
My name is Davit Turkestanishvili, I am Georgian and I love cooking! I have long dreamed of my own Georgian restaurant, where I would be able to tell about my beloved Georgia, about tasty tomatoes, sun-kissed eggplants, through food. Share my memories of fragrant grape vines, corked in bottles of excellent wine. And it happened, I have a Georgian restaurant in Warsaw. It is called RUSIKO – after my mother, who ran this restaurant for many years. We continue her tradition, enchanting the best Georgian dishes in the kitchen for you!